Breve Coffee: What is a Breve & How to make it?

what is breve coffee and how to make it

The best things in life are free.”  This proverb relates to Breve Coffee because it reminds people to appreciate the simple pleasures in life, rather than constantly seeking material possessions or luxury items. 

Those who enjoy Breve Coffee may appreciate the simple pleasure of a delicious cup of coffee and the way it helps them start their day, rather than seeking out more expensive or elaborate types of coffee. 

What is Breve Coffee?

Breve coffee definition: A breve is a type of coffee drink made with espresso and steamed half-and-half (half whole milk and half heavy cream).

It is similar to a latte but made with cream instead of milk. Some people may prefer a breve over a latte because the cream adds a rich, velvety texture and a slightly sweeter flavor to the coffee. 

It is difficult to determine the overall popularity of breves, as it likely varies from place to place and from person to person. Some coffee shops may offer breves on their menus, while others may not.

It’s always a good idea to ask your barista if they can make a breve for you if you are interested in trying one.

A “breve coffee” is simply a coffee that has been made with a breve as the base. It is typically made with a shot or two of espresso and steamed half-and-half, and it may be flavored with syrup or spices like cinnamon or nutmeg.

Some people also add a dollop of whipped cream on top as a finishing touch.

Origin of Breves

The term “breve” is an Italian word, and it is used to describe a coffee drink that is made with cream. Some coffee shops also offer breve drinks made with other types of dairy milk, such as whole milk or skim milk. 

The word “breve” is Italian for “short,” and it is used to describe the shorter length of the drink due to the use of half-and-half, which has a lower fat content than heavy cream and is, therefore less thick and rich. 

Breve drinks are generally richer and creamier than regular coffee drinks, and they can be made with any type of coffee roast or blend.

The breve coffee drink has likely been around since the invention of espresso and the development of techniques for steaming and frothing milk. It is similar to a latte, which has a long history dating back to the early 20th century in Italy.

Evolution of the Recipe and Ingredients Over Time

The popularity and availability of different types of milk and cream may have influenced the way the breve is made and served with the passage of time. For example, the use of non-dairy kinds of milk such as almond milk or soy milk has become more common in recent years, and these alternatives may be used to make a breve as well.

Overall, the breve is a classic coffee drink that has likely evolved and adapted to changing tastes and trends over time, but the core ingredients and method of preparation have remained relatively consistent.

half cream breve

In some areas, it is a popular alternative to a latte or cappuccino, while in others it is less well-known. Some coffee shops may offer a breve as a specialty drink, while others may not offer it at all. It is also possible to make a breve at home.

How to make a Breve?

Breve coffee is a creamy and rich variation of traditional coffee made with half-and-half cream instead of milk. Keep in mind that breve is generally higher in fat and calories due to the addition of cream.

The basic recipe for a breve consists of espresso and half-and-half, which are combined and steam-heated to create a creamy, rich drink. Some variations of the recipe may include the use of flavored syrups or spices, such as cinnamon or nutmeg, to add additional flavor to the drink.

To make a breve, you will need the following ingredients:

Breve Coffee Recipe: How to make Breve Coffee?

Recipe by George OliverCourse: Recipes
Servings

2

Servings
Prep time

5

minutes
Cooking Timeminutes
Total Time

5

minutes

Ingredients

  • Espresso

  • Half-and-half cream

  • Sweetener

  • Ice

Directions

  • Step 1. Gather your ingredients
  • Step 2. Brew the Espresso
  • Step 3. Pour the Espresso
  • Step 4. Add the Cream
  • Step 5. Add Sweetener
  • Step 6. Stir to combine
  • Step 7. Add ice
  • Step 8. Enjoy

Recipe Video

Breve Coffee Ingredients 

  • Espresso: This is the key ingredient in a breve, and you will need to use a high-quality espresso roast to get the best flavor.
  • Half-and-half cream: This is a type of cream that is made with equal parts milk and cream, and it has a higher fat content than regular milk. You can use whole milk or heavy cream as a substitute, but the texture and flavor will be slightly different.
  • Sweetener: Some people like to add a little bit of sweetener, such as sugar or syrup, to their breve to balance out the bold flavor of the espresso. This is entirely optional, and you can adjust the amount to your taste.
  • Ice: If you want to make an iced breve, you will need to add a few ice cubes to the mixture.

Breve Coffee Recipe 

Here are step-by-step instructions for preparing a breve coffee drink:

Step 1. Gather your ingredients: 

You will need espresso, half-and-half cream, and any sweetener you like (optional). If you are making an iced breve, you will also need ice.

Step 2. Brew the Espresso: 

Use an espresso machine or a stovetop espresso maker to brew a shot of espresso. If you don’t have an espresso machine, you can use strong coffee as a substitute.

Step 3. Pour the Espresso: 

Pour the brewed espresso into a tall glass.

Step 4. Add the Cream: 

Pour a splash of half-and-half cream into the glass with the espresso. You can adjust the amount of cream to your preference, but a good starting point is about 1/4 cup of cream for every shot of espresso.

Step 5. Add Sweetener (optional): 

If you like your coffee on the sweet side, you can add a little bit of sweetener to the mixture. Sugar, honey, and syrup all work well. Adjust the amount to your taste.

Step 6. Stir to combine: 

Stir the mixture well to combine the espresso, cream, and sweetener.

Step 7. Add ice (optional): 

If you are making an iced breve, add a few ice cubes to the mixture and stir until the drink is chilled.

Step 8. Enjoy

Serve your breve cold or hot, as desired. You can garnish with a sprinkle of cinnamon or a twist of lemon peel if you like.

Variations of the Breve

Many flavorings can be added to a breve, which is a type of coffee drink made with half-and-half cream and steamed milk. Some options include:

  • Vanilla: This is a classic flavor that goes well with coffee. You can add a shot of vanilla syrup or extract to your breve to give it a sweet, aromatic flavor.
  • Caramel: Caramel is a popular flavor for coffee drinks. You can add a shot of caramel syrup or drizzle some caramel sauce over the top of your breve for a rich, creamy flavor.
  • Chocolate: Chocolate is another classic flavor that pairs well with coffee. You can add a shot of chocolate syrup or a sprinkle of cocoa powder to your breve for a rich, chocolatey taste.

Other flavors that can be added to a breve include hazelnut coffee beans, almond, peppermint, and coconut. You can also try adding spices like cinnamon or nutmeg for a warm, aromatic flavor. The options are endless!

variations in breve coffee

Other variations such as:

Breve Coffee vs Breve Mocha

Breve CoffeeBreve Mocha
A breve latte is a coffee drink made with half-and-half cream and steamed milk, similar to a latte. A breve mocha is a coffee drink that combines the ingredients of a breve latte with chocolate syrup or cocoa powder.

Breve vs Latte

BreveLatte
A breve is a type of coffee beverage made with espresso and steamed half-and-half (a mixture of equal parts whole milk and cream).Latte is a coffee beverage made with espresso and steamed milk, then a cappuccino, and is usually served with a small amount of foam on top.

Caramel Breve vs Caffe Breve

Caramel BreveCaffe Breve
A caramel breve is a coffee beverage made with espresso, steamed half-and-half, and caramel syrup. 
It is similar to a caramel latte but made with half-and-half instead of milk.
A caffe breve, on the other hand, is simply a breve made with regular coffee instead of espresso. 
It is made with brewed coffee, steamed half-and-half, and typically served in a tall glass.

Espresso Breve vs Breve Cortado

Espresso BreveBreve Cortado
An espresso breve is a coffee beverage made with espresso and steamed half-and-half. It is similar to a latte but made with half-and-half instead of milk. A breve cortado is a coffee beverage that is made with espresso and a small amount of steamed half-and-half.

Summation 

Recap of the breve coffee drink is a delicious and creamy alternative to regular coffee, made with half-and-half cream and espresso. It has a rich, smooth flavor that is sure to satisfy coffee lovers looking for a more indulgent drink. While it is higher in calories and fat than regular coffee, it can be enjoyed in moderation as part of a balanced diet. 

To make a breve coffee, you will need a specialty coffee machine that can brew espresso and some half-and-half cream. Simply heat the cream, pull a shot of espresso, and combine the two in a mug, stirring until well combined. You can add sweeteners or flavored syrups to taste. 

Overall, breve coffee is a tasty and luxurious treat that is sure to become a favorite among coffee enthusiasts.

FAQs

To make an iced breve coffee, you will need 2 ounces of espresso or strong coffee (cooled), 4 ounces of half-and-half, Ice, Sweetener, or flavored syrup. Fill a tall glass with ice, in a separate glass or pitcher, mix the cooled espresso or strong coffee and the half-and-half. Pour the coffee mixture over the ice in the tall glass. If desired, add sweetener or flavored syrup to taste.

To make half and half, you will need equal parts whole milk and heavy cream. Here is a simple recipe you can follow: 1 cup whole milk, 1 cup heavy cream. Pour the milk and cream into a jar or container with a tight-fitting lid. Secure the lid and shake the jar vigorously until the milk and cream are well combined. 

If you prefer a smoother consistency, you can also blend the mixture in a blender until it is fully combined. Transfer the half and a half to a container and store it in the refrigerator until ready to use. It will last for about 5-7 days.

DIY half-and-half typically refers to a homemade version of half-and-half cream, which is a mixture of equal parts milk and cream. It can be made by combining milk and heavy cream in a 50:50 ratio. This can be a good option for those who do not have access to store-bought half-and-half or who prefer to make their dairy products. 

Some people prefer breve coffee because it has a richer and creamier taste than regular coffee. It may also be lower in lactose, as the cream used in a breve coffee contains less lactose than milk. 

However, it is worth noting that breve coffee is generally higher in fat and calories than regular coffee due to the addition of cream. As such, it may not be a suitable choice for those who are trying to limit their intake of these nutrients.

Author

  • George Oliver

    George Oliver is a passionate coffee aficionado and a seasoned writer known for his expertise in the world of coffee and specialty coffee recipes. With over a decade of experience in the coffee industry, he has become a trusted authority on all things related to this beloved beverage. George's remarkable journey into the world of coffee commenced as he worked behind the counter as a barista at a cozy local café. His insatiable curiosity and dedication to perfecting the art of coffee led him to explore coffee cultures around the globe, from the bustling streets of Istanbul to the serene coffee plantations of Colombia. George's passion for coffee extends to the creation of innovative coffee recipes that tantalize taste buds. From velvety espresso-based masterpieces to revitalizing cold brew delights, his recipes have garnered a devoted following of coffee aficionados eagerly anticipating his next culinary revelation. As an accomplished writer, George has shared his passion and knowledge through numerous articles, and blogs. His writing not only explores the history and science behind coffee but also delves into the intricacies of crafting the perfect cup. Whether you're a seasoned coffee connoisseur or just starting your coffee journey, George 's writing offers a wealth of information to satisfy your curiosity.

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